Actifry Cheese Burgers

Ingredients

• 500g 15% Minced Beef
• 1 Tsp Garlic Granules
• 1 Tsp Onion Salt
• 4 Slices Cheddar Cheese
• 4 Burger Buns

Instructions

1. To a bowl, add the beef, garlic granules and onion salt
2. Mix together with your hands and create 4 equal sized balls
3. Press each ball into the Actifry pan (see images above)
4. Cook for 10 minutes
5. Whilst burgers are cooking, slice your cheese
6. Once the 10 minute buzzer goes off, open the lid, place a cheese slice on each burger
7. Cook for a further 1-2 minutes, until the cheese has melted
8. Serve each burger on a sliced bun with your favourite toppings