Instant Kulfi Recipe (No-Cook)

Ingredients  

• 2 slices Bread (preferably white bread)
• 4-5 strands saffron (crushed)
• 1 ½ cups Milk
• ¾ cup Heavy whipping cream
• 7 oz or 200 grams or ½ cup + 2 tablespoons or ½ can Sweetened condensed milk
• ¼ teaspoon Green cardamom seeds powder
• 1 tablespoons Rose water
• 5-6 Almonds chopped finely
• 5-6 Pistachios chopped finely

Instructions 

1. Cut and discard the edges of the bread and grind the bread into mixer to get the fresh bread crumbs.
2. In a small bowl, dissolve the crushed saffron with a tablespoon of warm milk.
3. In a large bowl mix everything (milk, cream, condensed milk, saffron milk, cardamom seeds powder, rose water, bread crumbs and nuts).
4. Mix everything well and pour into moulds.
5. Freeze for 6-8 hours or till set and frozen.