STRAWBERRY LAVENDER LEMONADE

INGREDIENTS

• 1 cup fresh squeezed lemon juice about 6-7 lemons
• 1 pound strawberries green cut off
• 1 tablespoon dried lavender seeds
• 3/4 cup sugar
• 7 cups cold water
• Fresh strawberries for garnish

INSTRUCTIONS

1. Add 3 tablespoons of the lemon juice and strawberries to a blender and puree.
2. Pass the mixture through a sieve pressing hard to get all of the strawberry juice into a small bowl.
3. Add the mixture back into the blender and add the lavender seeds and rest of the lemon juice.
4. Blend for about 30 seconds.
5. Transfer the liquid to a large jug or pitcher.
6. Add the sugar and water and whisk until the sugar has dissolved.
7. Taste and add more water if preferred.
8. Store in the fridge or add some frozen strawberries or ice cubes and serve at once.